Baby Bam Spice Seasoning Mix
Apr 17, 2007 5:05:29 GMT -8
Post by carol on Apr 17, 2007 5:05:29 GMT -8
Baby Bam Spice Seasoning Mix Recipe
From Emeril's There's A Chef In My Soup! by Emeril Lagasse (HarperCollins)
Emeril is known for his spicy Cajun dishes. This spice mix is much tamer than the usual, so it will appeal to kids and those who cannot handle the fire of most Cajun seasonings.
INGREDIENTS:
* 3 tablespoons paprika
* 2 tablespoons salt
* 2 tablespoons dried parsley
* 2 teaspoons onion powder
* 2 teaspoons garlic powder
* 1 teaspoon ground black pepper
* 1 teaspoon dried oregano
* 1 teaspoon dried basil
* 1 teaspoon dried thyme
* 1/2 teaspoon celery salt
PREPARATION:
Place paprika, salt, parsley, onion powder, garlic powdere, black pepper, oregano, basil, thyme, and celery salt in a mixing bowl.
Yield: about 3/4 cup
Emeril says: "You fearless bammers out there can kick this up a notch by adding cayenne (I'd start with about 1/4 teaspoon, and then take it from there)."
Source: Emeril's There's A Chef In My Soup! by Emeril Lagasse (HarperCollin
From Emeril's There's A Chef In My Soup! by Emeril Lagasse (HarperCollins)
Emeril is known for his spicy Cajun dishes. This spice mix is much tamer than the usual, so it will appeal to kids and those who cannot handle the fire of most Cajun seasonings.
INGREDIENTS:
* 3 tablespoons paprika
* 2 tablespoons salt
* 2 tablespoons dried parsley
* 2 teaspoons onion powder
* 2 teaspoons garlic powder
* 1 teaspoon ground black pepper
* 1 teaspoon dried oregano
* 1 teaspoon dried basil
* 1 teaspoon dried thyme
* 1/2 teaspoon celery salt
PREPARATION:
Place paprika, salt, parsley, onion powder, garlic powdere, black pepper, oregano, basil, thyme, and celery salt in a mixing bowl.
Yield: about 3/4 cup
Emeril says: "You fearless bammers out there can kick this up a notch by adding cayenne (I'd start with about 1/4 teaspoon, and then take it from there)."
Source: Emeril's There's A Chef In My Soup! by Emeril Lagasse (HarperCollin