Italian Seasoning
Apr 17, 2007 5:17:21 GMT -8
Post by carol on Apr 17, 2007 5:17:21 GMT -8
Italian Seasoning:
1/2 cup dry mustard
1/2 cup dry basil leaves
1/4 cup dry oregano leaves
1/8 cup black pepper
2 tablespoons dry garlic powder
1/4 cup sugar (optional)
1/4 cup salt (optional)
Mix together & place in a covered container.
Store in a cool dry place.
1/2 cup dry mustard
1/2 cup dry basil leaves
1/4 cup dry oregano leaves
1/8 cup black pepper
2 tablespoons dry garlic powder
1/4 cup sugar (optional)
1/4 cup salt (optional)
Mix together & place in a covered container.
Store in a cool dry place.