TNT Cauliflower Salad
Jul 1, 2006 22:55:38 GMT -8
Post by barbogold on Jul 1, 2006 22:55:38 GMT -8
TNT Cauliflower Salad
POINTS® value | 3
Servings | 8
Light Meals |
Ingredients
1 head cauliflower
4 slices cooked bacon
1 medium onion, finely chopped
1/2 cup dill pickle finely chopped
3 large eggs, hard boiled
1/2 cup reduced-calorie mayonnaise
1/4 cup fat-free sour cream
2 Tbsp apple cider vinegar
2 Tbsp Dijon mustard
1 packet Splenda
1/2 to 1 tsp kosher salt (or to taste)
1/2 tsp black pepper
1 cup cherry tomato(es)
Instructions
Hard boil the eggs.
Micro steam large head of cauliflower for 10 minutes.
Plunge into cold water. Pat dry and have large pieces of
cauliflower into a serving bowl. Crumble bacon and add the veggies and the eggs. Make the dressing and pour over all.
Serve warm or cold
POINTS® value | 3
Servings | 8
Light Meals |
Ingredients
1 head cauliflower
4 slices cooked bacon
1 medium onion, finely chopped
1/2 cup dill pickle finely chopped
3 large eggs, hard boiled
1/2 cup reduced-calorie mayonnaise
1/4 cup fat-free sour cream
2 Tbsp apple cider vinegar
2 Tbsp Dijon mustard
1 packet Splenda
1/2 to 1 tsp kosher salt (or to taste)
1/2 tsp black pepper
1 cup cherry tomato(es)
Instructions
Hard boil the eggs.
Micro steam large head of cauliflower for 10 minutes.
Plunge into cold water. Pat dry and have large pieces of
cauliflower into a serving bowl. Crumble bacon and add the veggies and the eggs. Make the dressing and pour over all.
Serve warm or cold