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Post by carol on Oct 22, 2006 7:05:37 GMT -8
Banana Fingers
Ingredients: 1/2 of a ripe 9-inch banana 1 tablespoon fresh orange juice 1/4 teaspoon ground cinnamon One slice whole wheat or oatmeal bread, toasted
Directions: Preheat broiler. With a fork, mash banana with orange juice and cinnamon.
Spread on one side of tasted bread.
Place under the broiler until bubbling and lightly browned.
Cut into small fingers and serve.
Recipe makes one serving.
Nutrition information per serving: Calories 132 Calories from fat 10-percent Protein 4g Total Fat: 2g Saturated Fat: 0.4g Carbohydrate: 29g Dietary Fiber: 4g Cholesterol: 0mg Sodium: 149mg Exchanges: 2 carbohydrate (1 bread/starch, 1 fruit)
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