Kates banana fritters (core)
Aug 22, 2006 10:59:31 GMT -8
Post by connie on Aug 22, 2006 10:59:31 GMT -8
Kates banana fritters (core)
Two bananas cut in 4 pieces & split
1 egg
about a 1/4 cup of dry grits
dash of cinnamon & nutmeg
a little vanilla ( if desired)I used almond extract
sf ff syrup
butter pam or ff margerine
Beat the egg add van & spices.put the grits in a seperate bowl & add more spices.Dip bananas in egg then dip in grits,coating them thoroughly.Spray skillet( I used olive oil & counted the point)
Fry untill browned on both sides.They are nice & crspy outside & soft inside.Dip them in syrup Or pour over & use a foork.Have as many as you want to be satisfied,make more if need be.
Every one here tried these & loved them.Austin is picky but he ate a bunch. ;D
Two bananas cut in 4 pieces & split
1 egg
about a 1/4 cup of dry grits
dash of cinnamon & nutmeg
a little vanilla ( if desired)I used almond extract
sf ff syrup
butter pam or ff margerine
Beat the egg add van & spices.put the grits in a seperate bowl & add more spices.Dip bananas in egg then dip in grits,coating them thoroughly.Spray skillet( I used olive oil & counted the point)
Fry untill browned on both sides.They are nice & crspy outside & soft inside.Dip them in syrup Or pour over & use a foork.Have as many as you want to be satisfied,make more if need be.
Every one here tried these & loved them.Austin is picky but he ate a bunch. ;D