Vegetable Dip
Jul 6, 2006 12:17:00 GMT -8
Post by connie on Jul 6, 2006 12:17:00 GMT -8
I came up w/ this after seeing the poppyseed dressing. 
1/2 cup ff sour cream
1/2 cup ff mayo
about an eighth cp splenda ( depends if you like it sweet or not
1/2 tsp each garlic & onion powder
1 tsp curry
1 or 2 tbs poppyseeds.
I made this last night & dipped cucumbers & carrots in it & it is yummy.I will keep this in the fridge all summer.
I don't know the points but it is core.
1/2 cup ff sour cream
1/2 cup ff mayo
about an eighth cp splenda ( depends if you like it sweet or not
1/2 tsp each garlic & onion powder
1 tsp curry
1 or 2 tbs poppyseeds.
I made this last night & dipped cucumbers & carrots in it & it is yummy.I will keep this in the fridge all summer.
I don't know the points but it is core.