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Post by barbogold on Jul 23, 2008 13:49:11 GMT -8
Chocolate Peanut Butter Cups StewCarol of LCF
12 paper or foil cupcake holders in Cupcake tin.
- 1 unsweeted chocolate baking square - 1 stick butter Microwave several minutes and stir till all melted, then add: - Splenda to taste - 4 T. chunky peanut butter
Freeze and in a very short time they are ready; just peel away the paper and enjoy. YUM!
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