TNT Delicous Chicken Meatballs

[barbo]

Barbo’s Chicken Meatballs

Got a real value at the .99-cent store.
One lb. for .99. Decided to try it. Delish!

One lb. ground chicken
1 jumbo egg
½ c. pork rind crumb mixture (recipe on bottom)
3 tbs. coconut flour
Hand full of fresh parsley, finely chopped
Kosher salt and pepper to taste
3-4 large garlic cloves, finely chopped and
sautéed in a small amount of peanut oil. Just
sauté lightly. Throw it in the bowl with the
meat mixture. Mix well but don’t over mix and
get the meat tough.

Pork rind crumb mixture:
Crush one pkg. plain pork rinds into Cuisinart
1 to 1 ½ tsp black pepper
½ c. Parmesan cheese
Garlic powder to taste
Onion powder to taste
(I use lightly)
Just pulse this until it is the crumb that you like.
Bag and refrigerate or freeze. Use just like any breading.

Using a 1/3 c. scoop make the meatballs and brown on both sides
In a non-stick skillet, add low carb prepared sauce and cook
about 20 minutes on low with lid. I use ½ c. Dreamfield’s cooked
pasta and serve with Caesar salad.